A La Carte Lunch Menu

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Starters

Soup of the day

Grilled Halloumi Salad Black Olives, Cucumber & Tomato & Balsamic Glaze

Hand Pressed Chicken, Duck Terrine Toasted English Muffin, Red Onion Marmalade & Dressed Salad

 

Mains

Mediterranean Vegetable Skewers Hummus, Pita Bread & Olive Salad

Hunters Chicken Grill Garnish, Bacon, BBQ sauce, Cheddar Cheese & Julienne Fries

28 Day Aged, 8oz Rib Eye Steak Grill Garnish, Peppercorn Sauce, Chip Shop Chips

Supplement Charge £2.95

All main courses are served with seasonal panache of vegetables

 

Desserts

Banana Split Chantilly Cream, Vanilla Ice Cream, Mixed Nuts & Toffee Sauce

Boston Chocolate Brownie Amoretti Biscuits & Amaretto Gelato

Lemon Curd Tart Chantilly Cream & Raspberries

All desserts will have a supplement charge of £3.95

 

Two Courses £15.95

 

 

Our food is prepared from scratch so please be aware all main courses can take some time to prepare. Nuts are used in our kitchen, therefore all dishes may contain traces, please advise staff of any food allergy when placing your order.

Note this is a sample menu.

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