Bottomless Prosecco Christmas Lunchtimes

Bottomless Prosecco Christmas Lunchtimes 2017-09-13T15:46:37+00:00

Enjoy the run up to Christmas with a fantastic traditional 3 course Christmas lunch created by our talented chefs.

3 Courses for just £16.95

Add Bottomless Prosecco for just £15.00 per person

Available throughout December, Monday – Friday, 12pm – 2.30pm

To Start

Roasted Tomato & Red Pepper Soup (V) (GF)
Served with pesto croutons

Chicken & Apricot Terrine
Served with red onion chutney, sea salt croute

Oven Baked Camembert (GF)
Cranberry Compote, Sourdough Roll

To Follow

Norfolk Turkey Breast (GF)
Served with pigs in blankets, stuffing and turkey jus

Pan Seared Sea Bass Fillet (GF)
Served with a new potato cake, lemon and white wine velouté

Mushroom Stroganoff (V) (GF)
Coriander Rice, Shredded Tempura Leeks

All served with seasonal vegetables and traditional roast potatoes.

To Finish

Steamed Christmas Pudding (V)
Brandy Sauce, Cranberries

Lemon Posset (V) (GF)
Chantilly Cream, Raspberries, Shortbread

Chocolate Yule Log (V)
Served With Vanilla Ice Cream, Caramel Sauce