Dine & Dance The Night Away…
Get into the festive mood with our outstanding adult only party nights!
Perfect for office parties & catch ups with family and friends!
Enjoy a mouthwatering three-course meal followed by a DJ and an evening of dancing to your favourite party classics.
Live singer on selected nights.
Friday 22nd (FULLY BOOKED) – All Inclusive Drinks Night
Saturday 23rd (£65pp) – All Inclusive Drinks Night
Friday 29th (FULLY BOOKED) – All Inclusive Drinks Night
Saturday 30th (£70pp) – All Inclusive Drinks Night
Tuesday 3rd – £30pp
Wednesday 4th – 35pp
Thursday 5th – 40pp
Friday 6th – 50pp
Saturday 7th – 50pp
Tuesday 10th – £30pp
Wednesday 11th – £35pp
Thursday 12th (Casino Royale) – £50pp
Friday 13th (Motown Night) – £65pp
Saturday 14th – £50pp
Tuesday 17th – £30pp
Wednesday 18th – £35pp
Thursday 19th – £40pp
Friday 20th – £50pp
Saturday 21st – £50pp
January Missedmas Dinner Dance
Saturday 11th January – FULLY BOOKED
Dinner Dance Finish Times
Tuesdays – 12:00am
Wednesdays – 12:00am
Thursdays – 12:00am
Fridays – 12:30am
Saturdays – 12:30am
- These are all STRICT finish times and the venue must be immediately vacated.
- Extend your celebrations and take advantage of discounted room rates.
- Drinks packages available to pre-order or buy on the night.
- Terms and conditions apply.
- All nights subject to availability.
- Price includes 1/2 bottle of wine per person on December & January nights.
x4 Bottles of Prosecco
x20 Mixed Beers
X 2 Jugs of Orange Juice
Make a night of it…
Stay over after the celebrations at discounted rates!
Choose from single, double, exec double, family or suite rooms.
Ask for details
Set Menu – Pre Order Only
Sweet Potato & Butternut Squash Soup. (V)(GF)
Confit Duck with Cranberry, Wrapped in Parma Ham, with Quince and Hoi Sin & Celeriac Remoulade.
Vegetable Terrine with Roasted Red Pepper Coulis & Cress. (V)(GF)
Turkey, Pig in Blanket, Apricot Stuffing & Yorkshire Pudding (GFA)
Brie & Cranberry Parcels with Cranberry Jus (V)
Grilled Salmon with Lemon & Dill Veloute (GFA)
All main courses are served with fresh seasonal vegetables and rosemary roast potatoes
Sharing Platter of Mixed Mini Desserts (GFA)