Forget cooking, think relaxing…

Enjoy a delicious Sunday roast dinner with all the trimmings but without the hassle!

Served Sunday | 12pm – 5pm (booking advised)

Let us spoil you while you relax and catch up with family or friends in our warm and welcoming restaurant or lounge area.

Starters

Soup of the Day (V)
with crusty roll. £4.50

Chicken Liver Parfait
Chicken liver parfait with red onion marmalade & toast fingers. £7.95

Crayfish Cocktail (GF)
Crayfish tails in a rich marie rose sauce with a tomato and cucumber concasse. £8.50

Grilled Halloumi (V)
With mixed leaf salad & fresh figs. £7.95

Crab & Potato Cakes
Crab, potato & herb mini cakes served with garlic aioli & leaves. £8.50

Mains

Roast Sirloin of Beef (GF)
With homemade puddings, horseradish mousse & beef jus. £15.95

Roast Pork Loin (GF)
With crackling & apple sauce jus. £13.95

Roast Chicken Crown (GF)
With sage & onion stuffing & jus. £12.95

All meat dishes are served with crispy roasted maris piper potatoes, honey coated carrots & parsnips, cauliflower cheese & kale.

Mushroom Wellington (V)(GF)
With roast potatoes, kale, purple stem broccoli, carrots, parsnips, cauliflower cheese. £13.95

Cod Fillet Wrapped In Parma Ham
With roasted rosemary potatoes, kale, broccoli & peas. £13.95

 Desserts

Cheese Board
Cheddar, stilton & brie served with grapes, chutney & biscuits. £8.50

Mini Cheese Cake Selection (V)
3 individual chocolate, fruit & new york cheese cakes. £9.50

Trio of Ice Cream/Sorbet (V)(GF)
3 scoops, ask your server for details. £6.50

Panna Cotta (V) (GF)
Coconut pannacotta Served With mango & chilli compote & basil syrup. £7.25

Apple & Berry Crumble (V)
Poached apples & winter berries topped with cinnamon crumble & served with vanilla custard. £6.95

(V) Vegetarian, (GF) Gluten Free

Sides

Carrots & Parsnips (V)(GF) £3.50

Stuffing (V) £2.50

Homemade Yorkshire Pudding (V) £3.00

Cauliflower Cheese (V) £3.50

Further information

Please contact your waiter if you require any information regarding allergies & intolerances.

A discretionary 12.5% service charge will be added to your bill.

All prices include VAT at current rate.

Menu is prepared from scratch so please be aware all dishes can take some time to prepare.